Spaghetti - cooking recipe

Ingredients

1 chopped onion
2 Tbsp. salad oil
1 lb. ground beef
1 tsp. salt
1/2 tsp. Worcestershire sauce
1/2 tsp. chili powder
1/4 tsp. black pepper
1 can mushroom soup
1 can tomato soup
1 (8 oz.) pkg. spaghetti

Preparation

Cook onion with ground beef and seasonings and brown.
Add soups, cover and simmer for 45 minutes.
Cook spaghetti.
Drain and rinse with hot water.
Mix with hamburg mixture.
Serve with garlic bread.