Lasagna - cooking recipe

Ingredients

3 Tbsp. margarine
1 large onion, chopped
2 (15 oz.) cans tomato sauce
1 Tbsp. sugar
1/4 c. sour cream (omit pasta)
1 tsp. thyme
10 cooked lasagna noodles
1 lb. Mozzarella cheese, shredded, or soy cheese
4 cloves garlic or powder equivalent
1 1/2 tsp. oregano
1 tsp. margarine
1 tsp. marjoram
1 lb. Cottage cheese

Preparation

Saute garlic and onion in 3 tablespoons margarine.
Add tomato sauce, oregano, sugar, marjoram and thyme.
Layer sauce, noodles, cottage cheese and cheese in casserole, finishing with shredded cheese.
Bake at 375\u00b0 for 45 minutes or until it bubbles.