Chocolate Pies - cooking recipe

Ingredients
    2 1/2 c. granulated sugar
    pinch of salt
    7 Tbsp. cocoa
    4 eggs
    1 tsp. vanilla
    1 can evaporated milk
    1 stick margarine, melted
Preparation
    Mix sugar, salt, and cocoa together.
    Add eggs and mix well. Stir in vanilla and milk.
    Add melted margarine.
    Pour into pie shells and bake at 350\u00b0 for 40-50 minutes.

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