Chocolate Pies - cooking recipe
Ingredients
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2 1/2 c. granulated sugar
pinch of salt
7 Tbsp. cocoa
4 eggs
1 tsp. vanilla
1 can evaporated milk
1 stick margarine, melted
Preparation
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Mix sugar, salt, and cocoa together.
Add eggs and mix well. Stir in vanilla and milk.
Add melted margarine.
Pour into pie shells and bake at 350\u00b0 for 40-50 minutes.
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