Cream Puffs - cooking recipe

Ingredients

1 c. water
1 stick oleo
pinch of salt
1 c. flour
4 eggs

Preparation

Heat first three ingredients to boiling or oleo is melted. Remove from heat.
Add flour to mixture in saucepan.
Stir until mixture leaves sides of pan.
Add eggs, 1 at a time, hand beating each time until egg loses gloss.
Drop by tablespoons onto greased cookie sheet.
Bake at 400\u00b0 until completely dry and browned. Cool and cut in half and fill with filling.