Tortilla Crisps - cooking recipe

Ingredients

1 c. all-purpose flour
1 tsp. salt
1/2 tsp. baking powder
1/2 c. water
5 Tbsp. oil

Preparation

Mix flour, salt and baking powder together in bowl.
Next add oil and water to dry ingredients.
Knead 5 minutes, forming a round ball.
Make small balls of dough to roll out like tortilla rounds. With knife, cut 4 wedges out of each ball of dough.
Deep fry in skillet both sides until brown.
Sprinkle with sugar and cinnamon. Eat!
Very delicious!!