Kolacky - cooking recipe

Ingredients

1/2 c. butter or margarine, softened
3 oz. regular or reduced calorie cream cheese, softened
1 tsp. vanilla
1 c. all-purpose flour
1/8 tsp. salt
6 tsp. no-sugar-added fruit spread (assorted flavors)
1 egg
1 tsp. cold water

Preparation

Combine butter and cream cheese in large bowl; beat until smooth and creamy.
Blend in vanilla.
Combine flour and salt; gradually add to butter mixture, mixing until mixture forms soft dough.
Divide dough in half; wrap each half in plastic wrap. Refrigerate until firm.