Chocolate Frogs - cooking recipe

Ingredients

1 1/2 c. chocolate chips
1 1/2 c. Rice Krispies
1 1/2 c. peanut butter or butterscotch chips
1 1/2 c. peanuts or try raisins

Preparation

Melt chips in double boiler.
Add peanuts and Rice Krispies and mix well.
Put on cookie sheet covered with wax paper.
Spoon as large as you wish.
Put in refrigerator to chill, about 1/2 hour.