Potato Soup - cooking recipe

Ingredients
    6 medium to large potatoes
    1 small onion, chopped or grated
    2 c. water
    1 pkg. Goya ham seasoning
    3 Tbsp. margarine/butter
    1 tsp. sugar
    1/2 tsp. salt and pepper to taste
    2 to 3 c. milk
Preparation
    Peel and cut potatoes into small pieces.
    Add to water the ham seasoning, margarine/butter, sugar and salt and pepper.
    Then add potatoes and chopped onions.
    Bring to boil.
    Simmer until potatoes are tender.
    Slightly mash potatoes with potato masher.

Leave a comment