Chili Chicken - cooking recipe

Ingredients

1 boiled chicken, deboned
1 bag regular size Doritos
1 stick butter
1 small onion, diced
1 can mild chopped jalapenos
1 can evaporated milk
1 small box Velveeta cheese

Preparation

Boil chicken and when cool, debone.
In a skillet, melt 1 stick butter.
Add diced onion; then add jalapenos, evaporated milk and 3/4 of the Velveeta cheese.
In a 13 x 9-inch baking dish, layer chips, chicken and sauce.
Repeat until all are used up.
Then add remaining Velveeta cheese that has been grated. Bake at 350\u00b0 until cheese is melted.