Plantation Supper - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. chopped onion
3/4 c. milk
1 can cream of mushroom soup
8 oz. cream cheese
1 1/2 c. corn, drained
8 oz. noodles, cooked
1 1/2 tsp. salt
dash of pepper

Preparation

Brown meat, add onion and cook until tender.
Stir in milk, soup and cream cheese until well blended.
Add remaining ingredients and pour into casserole dish.
Bake at 350 degrees for 30 - 45 minutes.