Glazed Beef Loaf(Our Family Favorite!) - cooking recipe

Ingredients

2 eggs, beaten
3 slices torn bread
1/2 c. milk
1 tsp. salt
1/2 tsp. pepper
2 lb. ground chuck
6 oz. shredded Cheddar cheese
2/3 c. shredded carrot
2/3 c. diced onion
1/4 c. packed brown sugar
1/4 c. ketchup
1 Tbsp. prepared mustard

Preparation

Combine egg, bread, milk, salt and pepper in large bowl and mix well.
Add chuck, cheese, carrot and onion; mix well. Shape mixture into a loaf and place on a lightly greased rack in a broiler pan.
Bake at 350\u00b0 for 45 minutes.