Broccoli Casserole - cooking recipe

Ingredients

2 Tbsp. margarine
2 Tbsp. flour
1 (3 oz.) cream cheese, softened
1/4 c. crumbled Blue cheese
1 c. milk
2 (10 oz.) pkg. frozen broccoli
1/3 c. rich round crackers, crushed (about 10)

Preparation

In saucepan, melt margarine.
Blend in flour and cheeses.
Add milk.
Cook and stir until mixture boils.
Stir in broccoli. Place in 1-quart casserole.
Top with cracker crumbs.
Bake in moderate oven at 350\u00b0 for 30 minutes.