Special K Bars - cooking recipe

Ingredients

3 c. Special K cereal
3 c. Rice Krispies cereal
1 c. light Karo syrup
1 c. sugar
1 to 1 1/2 c. peanut butter
1 (6 oz.) or more chocolate chips
1/2 c. butterscotch chips

Preparation

Cook the Karo syrup and sugar; bring to a boil.
Add the peanut butter to this mixture and blend well.
Pour this over the 6 cups of cereal in a large bowl.
Mix well and put into a buttered jelly roll pan.
Melt the chocolate and butterscotch chips in the microwave.
Spread over the bars; cut into squares.