Broccoli Cornbread - cooking recipe

Ingredients

2 boxes Jiffy cornbread mix
8 ounces cottage cheese
1 medium chopped onion
1 stick melted oleo
10 ounce package frozen chopped broccoli (partially thawed)
4 eggs

Preparation

Melt oleo in 13 x 9 pan.
Mix all other ingredients together. Pour into pan.
Bake at 375 degrees for 30 to 40 minutes.