Popcorn Candied - cooking recipe

Ingredients

1 c. pecan halves
1 c. blanched almonds
3/4 c. raw corn (12 c. popped)
1/2 c. brown sugar, packed
1/2 c. butter or oleo
1/2 tsp. salt

Preparation

Preheat oven to 350\u00b0.
Spread pecans and almonds on cookie tray in single layer and bake 10 to 15 minutes, stirring frequently (nuts should be lightly brown).
Mix with popped corn. Melt sugar, butter and salt in small saucepan.
Mix with popped corn.
Bake 10 minutes longer.
Cool in pan and store in tightly covered container.