Baked Chicken Kiev Country Style - cooking recipe
Ingredients
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2/3 c. sweet cream butter
1/2 c. dry bread crumbs
2 Tbsp. grated Parmesan
1 tsp. each basil leaves and oregano
1/2 tsp. garlic salt
1/4 tsp. salt
2 whole chicken breasts, skinned and split
1/4 c. apple juice or white wine
1/4 c. chopped green onion and fresh chopped parsley
Preparation
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Melt butter. Combine bread crumbs, Parmesan, basil, oregano, garlic salt and salt. Dip breasts in butter, then crumb mixture. Place in ungreased 10-inch nonstick pan.
Bake at 375\u00b0 for 50 to 60 minutes or until tender.
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