Gingerbread - cooking recipe

Ingredients

1 2/3 c flour
1/2 c sugar
1/2 c molasses
4 Tbsp melted shortening
2 eggs
1/2 tsp salt
1/2 tsp cinnamon
1/2 tsp ginger
1 tsp baking soda
1 tsp baking powder
2/3 c buttermilk

Preparation

Sift dry ingredients and add others unbeaten.
Beat hard. Bake in loaf or layer pan 20 to 30 minutes at 350 degrees.