Chicken Casserole - cooking recipe

Ingredients

2 c. cooked chicken, chopped
1 can cream of mushroom soup
1 c. celery, chopped
1/2 c. sliced almonds
1/2 c. chicken broth or mayonnaise
1/2 tsp. salt
1/4 tsp. pepper
1 tsp. onion, chopped fine
1 tsp. lemon juice
3 hard-boiled eggs, chopped
1/2 c. buttered cracker crumbs or potato chips, crushed

Preparation

Mix all ingredients except cracker crumbs.
Place in greased casserole dish.
Top with cracker crumbs or potato chips.
Bake for 20 minutes at 400\u00b0.