Peanut Brittle - cooking recipe

Ingredients

1 c. white sugar
1 pt. peanuts (raw)
1/2 tsp. soda
1/2 c. white Karo syrup
1/3 c. water

Preparation

Mix sugar, Karo syrup and water in heavy saucepan and bring to a boil.
Add peanuts and cook until honey colored and peanuts pop. Add baking soda and mix well.
Pour onto buttered pan and let cool.