Cheesy Hash Brown Casserole - cooking recipe

Ingredients

1 pkg. frozen hash browns, thawed
1 stick butter, melted
salt and pepper
1 can cream of chicken soup
2 c. shredded Cheddar cheese

Preparation

Mix altogether.
Put in a 9 x 13-inch pan.
Bake at 375\u00b0 for 1 hour.