Creamy Beans - cooking recipe

Ingredients

1 lb. pkg. frozen French cut green beans, thawed
1 10 1/2 oz. can cream of mushroom soup
1/2 c. shredded cheddar cheese
3/4 c. French fried onions

Preparation

Preheat oven to 375\u00b0.
Combine beans, soup and cheese in a casserole dish.
Stir well.
Sprinkle French fried onions over beans.
Bake for 25 minutes or until beans are bubbly in the center.