White Texas Sheet Cake - cooking recipe

Ingredients

1 c. oleo
1 c. water
2 c. flour
2 c. sugar
2 eggs, beaten
1/2 c. sour cream
1 tsp. almond extract
1 tsp. salt
1 tsp. baking soda

Preparation

In a large saucepan, bring oleo and water to a boil.
Remove from
heat; stir in flour, sugar, eggs, sour cream, almond extract, salt and soda until smooth.
Pour into a greased 15 x 10 x 1-inch baking pan.
Bake at 375\u00b0 for 20 to 22 minutes, or until cake is golden brown and tests done.
Cool for 20 minutes.