Brownies - cooking recipe

Ingredients

1 c. sugar
2 eggs
1/2 c. margarine
5 heaping Tbsp. cocoa
3/4 c. plain flour
1/2 tsp. baking powder
1/2 c. nuts

Preparation

Mix all ingredients together.
Pour into greased and lightly floured pan (8 x 8-inch).
Bake at 350\u00b0 for about 25 minutes or until done (do not overbake).
Cool; cut into squares.