Pork Chop Casserole - cooking recipe

Ingredients

1 1/4 c. instant rice
1/2 envelope dry onion soup mix
10 3/4 oz. can cream of celery soup
1 1/4 c. boiling water
6 pork chops

Preparation

Combine rice, dry onion mix, celery soup and water; place in greased casserole dish.
Cover and bake in 350\u00b0 oven for 1 hour and 15 minutes.