Strawberry Squares - cooking recipe
Ingredients
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1 box yellow cake mix
1 large box vanilla instant pudding
1 (8 oz.) pkg. cream cheese
1 large container Cool Whip or 1/2 pt. whipped cream
1 Tbsp. cornstarch
3 c. frozen strawberries
Preparation
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Bake cake 30 minutes in a 350\u00b0 oven in a greased cookie sheet; cool.
Make pudding; add cream cheese and spread on cake.
Cook strawberries with cornstarch; cool and spread on top of cream cheese.
Top with Cool Whip; cut in squares (pineapple or blueberries can be used in place of strawberries).
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