Strawberry Squares - cooking recipe

Ingredients
    1 box yellow cake mix
    1 large box vanilla instant pudding
    1 (8 oz.) pkg. cream cheese
    1 large container Cool Whip or 1/2 pt. whipped cream
    1 Tbsp. cornstarch
    3 c. frozen strawberries
Preparation
    Bake cake 30 minutes in a 350\u00b0 oven in a greased cookie sheet; cool.
    Make pudding; add cream cheese and spread on cake.
    Cook strawberries with cornstarch; cool and spread on top of cream cheese.
    Top with Cool Whip; cut in squares (pineapple or blueberries can be used in place of strawberries).

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