Cranberry Salad - cooking recipe

Ingredients

1 lb. pkg. cranberries
2 oranges (thin skinned)
1 apple, peeled
2 c. sugar
2 (3 oz.) pkg. lemon jello
1 c. hot water
1 c. ginger ale

Preparation

Grind together cranberries, oranges and apple; let stand a few hours.
Dissolve jello in water.
Pour cranberry mixture with jello.
Add ginger ale.
Put in refrigerator until set.