Water Chestnuts With Bacon - cooking recipe

Ingredients

1 lb. thinly sliced bacon
2 cans whole water chestnuts
Worcestershire sauce

Preparation

Set oven to 350\u00b0.
Cut strips of bacon into thirds.
Wrap bacon around chestnut; secure with toothpick.
Pour Worcestershire sauce over each toothpick all the way around.
Bake in oven until bacon is cooked thoroughly.