Chicken And Dressing - cooking recipe

Ingredients

1 whole chicken
3 eggs
salt
pepper
sage, to taste
3 pieces of loaf bread
6 crackers
pan of precooked cornbread
1 green pepper, chopped
1 large onion, chopped

Preparation

Cook chicken in water until done.
Remove chicken from the bones.
Save the broth.
Crumble cornbread, bread, and crackers together.
Add eggs, salt, pepper, sage, green pepper, and onions. Add chicken pieces.
Pour liquid broth over the mixture and stir well.
Cook about 1 hour at 400\u00b0.