Rice-Broccoli Casserole - cooking recipe

Ingredients

1 medium onion, chopped
2 Tbsp. butter
2 pkg. frozen chopped broccoli
1 can cream of chicken soup
1 small jar Cheez Whiz
2 to 2 1/2 c. cooked rice

Preparation

Cook onion in butter until transparent.
Add frozen broccoli. Cook over low heat covered until broccoli thaws.
Add soup, Cheez Whiz and cooked rice.
Pour into 2-quart casserole.
Garnish with toasted bread crumbs and cook in a preheated 350\u00b0 oven for about 20 minutes or until bubbly.