Lasagne - cooking recipe

Ingredients

1 lb. ground beef
1 lb. pork sausage
1 clove garlic, minced
1 Tbsp. basil
1 1/2 tsp. salt
1 lb. can tomatoes
2 (6 oz.) cans tomato paste
10 oz. pkg. lasagne noodles
3 c. cottage cheese
1/2 c. grated Parmesan cheese
2 Tbsp. parsley flakes
2 beaten eggs
1/2 tsp. pepper
1 lb. Mozzarella cheese

Preparation

Brown meat slowly; drain well.
Add next 5 ingredients. Simmer uncovered 30 minutes.