2 Pie Crusts With Oil - cooking recipe

Ingredients

1 2/3 c. flour
1/2 oil
1 tsp. salt
3 to 4 Tbsp. cold water

Preparation

Mix first 3 ingredients then add 3 tablespoons cold water and mix again.
Shape into ball.
Divide.
Dampen counter or board. Place each ball between 2 sheets of wax paper and roll to fit pan. Bake at 425\u00b0 for 10 minutes.