Crustless Chicken Quiche - cooking recipe
Ingredients
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2 c. chopped, cooked chicken
1 (10 oz.) pkg. broccoli, thawed and well drained
1 c. (4 oz.) shredded sharp Cheddar
1/3 c. finely chopped onion
1 1/2 c. milk
1/8 tsp. pepper
1 c. Ricotta
3/4 c. Aunt Jemima original pancake and waffle mix
3 eggs
1/4 c. grated Parmesan cheese
1 tsp. salt
Preparation
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Preheat oven to 350\u00b0.
Grease an 11 x 7-inch dish.
Combine chicken, broccoli, cheese and onion.
Mix remaining ingredients in blender.
Pour over chicken mixture.
Bake 50 to 55 minutes.
Let stand 5 minutes before cutting.
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