Homemade Noodles - cooking recipe

Ingredients

2 1/2 c. all-purpose flour
2 eggs
1/3 c. milk
1 Tbsp. chopped fresh parsley
1 tsp. salt
1/4 c. butter

Preparation

In a large bowl, combine all the ingredients except the butter. Mix until a stiff dough forms. On a lightly floured work surface, roll the dough out to form a 16 x 20-inch rectangle. Cut into 1/4 x 5-inch strips and allow to sit for 5 minutes.