Spinach Salad - cooking recipe

Ingredients

1 (about 1 lb.) bag or bunch fresh spinach, washed and trimmed
2 to 3 hard-boiled eggs
1/2 lb. fresh mushrooms, sliced and washed just before tossing
4 to 5 scallions, greens cut up
5 to 6 sliced bacon, fried crisp and crumbled
1 jar Marie's creamy Italian garlic dressing

Preparation

Ingredients may be prepped ahead and ready to toss (except for fresh mushrooms).
Toss everything together with 1/2 to 3/4 jar dressing.
Hormel real bacon pieces can be substituted for bacon.