Mama'S Macaroni And Cheese - cooking recipe

Ingredients

1 Tbsp. butter
1 Tbsp. flour
salt and pepper to taste
1/2 c. grated cheese (Velveeta)
1 c. milk

Preparation

Melt butter. Add flour and mix well, forming a roux.
Add salt, pepper, milk and then cheese. Stir until thick and pour over 1 cup cooked macaroni.
Bake at 350\u00b0 for 30 minutes to 1 hour.