Peter Pan Choco Surprises - cooking recipe
Ingredients
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1 c. Peter Pan peanut butter
1 stick margarine
1 c. brown sugar
2 eggs
1 3/4 c. flour
1 tsp. baking powder
1 tsp. cinnamon
48 Hershey's Kisses or stars
1/2 c. powdered sugar
Preparation
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Cream the peanut butter, margarine and brown sugar.
Add eggs. Mix in dry ingredients.
Wrap 1 teaspoon of dough around each chocolate piece.
Bake at 350\u00b0 for 10 to 12 minutes.
Roll in powdered sugar.
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