Peter Pan Choco Surprises - cooking recipe

Ingredients
    1 c. Peter Pan peanut butter
    1 stick margarine
    1 c. brown sugar
    2 eggs
    1 3/4 c. flour
    1 tsp. baking powder
    1 tsp. cinnamon
    48 Hershey's Kisses or stars
    1/2 c. powdered sugar
Preparation
    Cream the peanut butter, margarine and brown sugar.
    Add eggs. Mix in dry ingredients.
    Wrap 1 teaspoon of dough around each chocolate piece.
    Bake at 350\u00b0 for 10 to 12 minutes.
    Roll in powdered sugar.

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