Homemade Buttermilk Biscuits - cooking recipe

Ingredients

2 1/2 c. all-purpose flour
1 Tbsp. plus 1 tsp. baking powder
1/2 tsp. baking soda
3/4 tsp. salt
1/4 c. plus 2 Tbsp. shortening
1 c. buttermilk

Preparation

Combine flour, baking soda and baking powder.
Mix well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Add buttermilk, stirring just until dry ingredients are moistened.