Pralines - cooking recipe

Ingredients

1 c. whipping cream
1 (1 lb.) box light brown sugar
2 c. pecans
2 Tbsp. oleo
1 tsp. vanilla

Preparation

Put cream and sugar in 4-quart bowl.
Microwave on High for 13 minutes.
Quickly add pecans, margarine and vanilla; stir.
Spoon onto a sheet of foil.