Crock Pot Beans - cooking recipe

Ingredients

1 lb. ground beef
1 lb. hot sausage
1 diced onion
salt & pepper to taste
1 tsp. thyme
1 tsp. basil
1 tbsp. oregano
3 cloves garlic minced
1 bell pepper (optional)
1 stalk celery (optional)
2 small cans tomato sauce
2 tbsp. mustard
2 tbsp. worcestershire sauce
1/2 c. brown sugar
2/3 c. hickory smoked BBQ sauce
1 tsp. vinegar
2 large cans pork & beans (or enough to fill crock pot)

Preparation

Cook on high for 4 hours or low for 6 hours.