Macaroni And Cheese - cooking recipe
Ingredients
-
1 large can evaporated milk
2 eggs
2 c. grated Cheddar cheese
1 c. grated Mozzarella
1 large pkg. noodles
Preparation
-
Cook
and
drain
noodles.
Mix together milk and eggs. Add noodles and stir together.
Stir in cheese.
Sprinkle some cheese on top.
Bake at 350\u00b0 for 30 minutes.
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