Tex-Mex Spaghetti Pie - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1 (8 oz.) can tomato sauce
1 (8 oz.) can red kidney beans, drained
1 (4 oz.) can chopped green chili peppers
1 tsp. cornstarch
1 tsp. dried oregano
1/2 tsp. sugar
1/2 tsp. garlic salt
2 Tbsp. butter
3 c. hot spaghetti
2 beaten eggs
1/3 c. grated Parmesan cheese
1 c. cream-style cottage cheese
1/2 c. corn chips, slightly crushed
1/2 c. shredded Cheddar cheese (2 oz.)

Preparation

Stir butter into hot spaghetti, add eggs and Parmesan cheese. Form spaghetti mixture into a crust in 9 x 10-inch pan.