Broccoli-Cauliflower Cooked Salad - cooking recipe

Ingredients

1 pkg. broccoli and cauliflower
1 can cheese broccoli soup
cracker crumbs
1 pkg. Oriental vegetables (green beans, onions and mushrooms)
1 can Cheddar cheese soup
small amount of melted butter

Preparation

Cook broccoli, cauliflower and Oriental vegetables together until tender.
Drain and add soups.
Put in ovenware bowl and sprinkle cracker crumbs and melted butter on top.
Cook approximately 15 minutes at 450\u00b0.