Cranberry Salad - cooking recipe

Ingredients

2 c. sugar
1 c. water
1 pkg. cranberries
1 (3.5 oz.) box red jello (any flavor)
1 can crushed pineapple, drained
1/2 to 1 c. nuts

Preparation

Bring water and sugar to a boil.
Add cranberries; cook until berries \"pop.\"
Remove from heat.
Add dry jello; stir until dissolved.
Cool slightly.
Add pineapple and nuts.
Put in dish. Refrigerate.