Frozen Dessert - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
2 Tbsp. sugar
2 Tbsp. mayonnaise
3 to 4 c. strawberries, diced
16 oz. pineapple tidbits, drained
16 oz. Cool Whip
4 bananas, mashed

Preparation

Soften cream cheese.
Mix in sugar and mayonnaise.
Add strawberries, pineapple and bananas.
Fold in Cool Whip.
Place in cupcake liners in muffin tin.
Freeze solid.
May top with dollop of whipped cream and a cherry.
May also freeze in a cake pan. Makes 20 to 24 cupcake size servings.