Iron Skillet Chocolate Pie - cooking recipe

Ingredients

1 1/2 c. sugar
3 rounded Tbsp. flour
3 rounded Tbsp. cocoa
1 1/2 rounded Tbsp. butter
3 eggs, separated
1 1/2 c. milk
1 1/2 Tbsp. vanilla
1 baked pie crust

Preparation

Mix sugar, flour and cocoa.
Melt butter into iron skillet. Add sugar mixture and mix lightly.
Combine beaten egg yolks and milk.
Add to mixture, stirring constantly.
Pour into pie crust. Cover with stiffly beaten egg whites.
Brown in oven for 15 minutes at 300\u00b0.