Ham Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground ham
1 lb. ground pork
1/4 tsp. pepper
1/4 tsp. salt
2 eggs, well beaten
1 c. sweet milk
1 c. graham cracker crumbs
Preparation
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Mix well; shape into loaf.
Bake at 350\u00b0 for 1 1/2 to 2 hours. Baste with sauce frequently.
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