Ham Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground ham
    1 lb. ground pork
    1/4 tsp. pepper
    1/4 tsp. salt
    2 eggs, well beaten
    1 c. sweet milk
    1 c. graham cracker crumbs
Preparation
    Mix well; shape into loaf.
    Bake at 350\u00b0 for 1 1/2 to 2 hours. Baste with sauce frequently.

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