Baked Shrimp - cooking recipe

Ingredients

1 c. butter, melted
1/4 c. dry white wine
1/4 c. minced parsley
2 Tbsp. lemon juice
3 cloves garlic, minced
2 tsp. basil (dried)
1 tsp. Worcestershire sauce
3/4 to 1 tsp. hot pepper sauce
1/2 tsp. salt
2 lb. large shrimp, shelled and deveined
1/2 c. dry unseasoned breadcrumbs

Preparation

Preheat oven to 450\u00b0.
Combine first 9 ingredients in shallow 2 quart baking dish and mix well.
Remove 1/4 cup of this mixture and set aside.
Add shrimp to baking dish and mix thoroughly. Combine breadcrumbs with reserved butter sauce and sprinkle over shrimp.
Bake 10 to 15 minutes.
Serve immediately.