Dieter Vegetable Soup - cooking recipe
Ingredients
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1 small head cabbage
5 carrots
4 sticks celery
1 large onion
1 can tomatoes
6 beef bouillon cubes
6 c. water
Preparation
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Chop all vegetables coarsely.
Add water and bouillon cubes. Bring to a boil, then simmer for 45 minutes or until vegetables are tender.
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