Dieter Vegetable Soup - cooking recipe

Ingredients
    1 small head cabbage
    5 carrots
    4 sticks celery
    1 large onion
    1 can tomatoes
    6 beef bouillon cubes
    6 c. water
Preparation
    Chop all vegetables coarsely.
    Add water and bouillon cubes. Bring to a boil, then simmer for 45 minutes or until vegetables are tender.

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