Hot Chicken Salad - cooking recipe
Ingredients
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2 c. chicken, diced
1/4 c. onion
1/4 c. celery
1/2 c. mayo
6 slices bread, cubed
2 eggs, beaten
1/2 c. milk
1 can cream of mushroom or chicken soup
8 oz. Cheddar cheese, shredded
Preparation
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If double mixture, use 13 x 9-inch pan.
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