Hot Chicken Salad - cooking recipe

Ingredients
    2 c. chicken, diced
    1/4 c. onion
    1/4 c. celery
    1/2 c. mayo
    6 slices bread, cubed
    2 eggs, beaten
    1/2 c. milk
    1 can cream of mushroom or chicken soup
    8 oz. Cheddar cheese, shredded
Preparation
    If double mixture, use 13 x 9-inch pan.

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