Funnel Cakes - cooking recipe

Ingredients

2 eggs, beaten
1 1/2 c. milk
12 oz. pancake mix
1 Tbsp. sugar
1/2 tsp. vanilla extract
oil for deep frying
sugar and cinnamon, strawberries, confectioners sugar and more (option for any topping)

Preparation

Combine eggs, milk, pancake mix, sugar and vanilla in a medium sized bowl.
Mix until smooth.
Heat oil to 375\u00b0 in heavy skillet or deep fryer.
Spoon 1/4 cup batter into a funnel.
Hold finger over funnel hole.
Release into a pan, but have anything round (not plastic) to keep the mixture in a round shape; fry until a golden brown on both sides.
Put topping on it.